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Kitchen, Menu 📄

In summary, kitchen menu data consists of:

  • Daily menus: 2026-04-01 has pea soup, mashed potatoes with meatballs, etc.
  • recipes: Pea soup
    • ingredients (peas, salt, etc)
    • nutrients (macronutrients: fats, carbs, etc.)
    • allergens
    • price
    • approximate calculated weight

The data is provided by restaurant operator's planning systems and stored within Flavoria's lunch line systems where researcher can access what was actually served. Not everything stored in the system is served, but anything served should be in the system.

Restaurant operators do not share (generally) the actual instructions for, only the summary nutrients/allergens.

Screenshots

Kitchen menu data view Kitchen menu overview

Resources

Recipe categorization

Meal classification

Menus (from restaurant operator) are categorized as follows in (updated 2026):

CategoryExplanation
FROM OUR FAVORITES 1Main lunch line dish*
FROM OUR FAVORITES 2Main lunch line dish
FROM THE BOWLBowl-based dishes (typically mixed meals like poke or grain bowls)
FROM THE FIELD-VEGANFully vegan main dish option
FROM THE GRILLGrill-based main dishes
FROM THE GRILL CARBONO CEROLow-emission or environmentally focused grill dishes
FROM THE KITCHEN (grillistä)Hot dishes prepared in the kitchen (from the grill line)
FROM THE KITCHEN VEGANVegan dishes prepared in the kitchen
FROM THE OVENOven-baked dishes
FROM THE SOUP BOWLSoup option
FROM THE SOUP BOWL (hintaan sisältyy 1-2 napasannosta)Soup option; includes 1–2 small side portions (bread/snacks)
FROM THE SWEETDesserts and sweet items
NAPASSmall side portions / snack-sized accompaniments meant usually for soups
WEIGH & DINESelf-service salad buffet priced by weight, very coarse data!

Cafe categories

CategoryExplanation
FROM OUR BAKERYBaked goods and pastries from the café
FROM THE GARDENFresh vegetarian or salad-style items from the café
PÄIVÄN PATONKISandwich of the day (from the café)
SALAATTISalad portion (from the café)
  • Favorites 1 and 2 have different nutritional contents and at least one of them has approval from KELA.

Related data: cash register classification.

Manual recipe classification

Additionally, the following classifications are given for recipes manually or via automation on demand.


carb_categ

(Main carbohydrate source of the meal)

ValueDescription
potato
rice
pasta
vegetable
otherdoes not fit any other category

diet_categ

(Primary dietary composition or protein source)

ValueDescription
fish
chicken
meat
vegetable
vegan(unused; mapped to vegetable)
otherdoes not fit any other category

(structure or serving style, Menu-originated meal component (recipe) classification)

ValueDescription
salad
soup
bread
casserole
portionedLimited quantity per serving
supplementSide component (e.g. protein or flavor addition)
otherdoes not fit any other category

recipe_categ

(Categorize recipes by their primary role in a meal)

ValueDescription
main_courseincludes salads if it is a main_course
side_dishwarm side dish and napas
salad
dessert
drink
sauce
other_side_dish

Sample

recipediet_categrecipe_categcarb_categmenu_categ
napas Tuna fishfishmain_courseothersupplement
pulled pork sandwichmeatmain_courseothermain_course